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Are you planning an event?

Discover our dining experience for any occasion

Sotto invites you to a festive Italian cuisine destination, where artisanal pasta, carefully selected wines, creative cocktails, and vibrant snow come together under the canopy of an underground forest.

Our sharing menus are tailored to your occasion and your budget.

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Sharing menu ($55)
Family-Style Sharing

ANTIPASTI

  • Salumi, fennel taralli, EVOO

  • Endive salad, oranges, parmesan

  • Focaccia pugliese, tomatoes & olives (+$8 / pp)

PRIMI

  • Gluten-free gnocchi, tomato sauce, basil, parmesan

SECONDI

  • Italian sausages, pepperonata, creamy polenta

  • Oven-roasted sole, puttanesca ragù

DOLCE

  • Tableside tiramisu (+$10 / pp)

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Sharing menu ($65)
Fixed price

PRIMI (CHOICE OF)

  • Meatballs, tomato sauce, basil, parmesan

  • Stracciatella, eggs, parmesan, spinach

  • Endive salad, orange, parmesan

  • Oysters Rockefeller (3 pcs) (+$10)

SECONDI (CHOICE OF)

  • Spaghetti aglio e olio

  • Sole Milanese, fennel relish

  • Gluten-free gnocchi, montanara sauce, pecorino

  • Quebec lamb chops, yogurt, potatoes (+$15)

DOLCE

  • Mini sfogliatelle (+$6)

ADD-ONS

  • Oysters Rockefeller (3 pcs) +$10

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Sharing menu ($75)
Family-Style Sharing

ANTIPASTI

  • Focaccia pugliese, tomatoes & olives

  • Burrata, melon, tomatoes, basil

  • Mortadella, pesto, pistachios

PRIMI

  • Mediterranean mushroom risotto

SECONDI

  • Rigatoni, white ragù, pecorino, cracked black pepper

  • Seafood cioppino, sourdough

DOLCE

  • Tableside tiramisu (+$10 / pp)

 

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Sharing menu ($95)
Family-Style Sharing

ANTIPASTI

  • Mixed charcuterie board

  • Burrata, melon, tomatoes, basil

  • Marinated olives, grissini, parmesan

PRIMI

  • Fritto misto, herb mayo

  • Lumache, vodka sauce, pecorino

SECONDI

  • Plancha-grilled poultry, beans, cabbage

  • Herb risotto, parmesan cream, mosto cotto

DOLCE

  • Tableside tiramisu (+$10 / pp)

Sharing menu ($120)
Family-Style Sharing

ANTIPASTI

  • Focaccia pugliese, tomatoes & olives

  • Oysters, giardiniera, lemon

  • Prosciutto, mosto cotto, arugula

PRIMI

  • Meatballs, tomato sauce, basil, parmesan

  • Gluten-free gnocchi, truffled cream sauce

SECONDI

  • Roasted branzino, saffron risotto

  • Bistecca alla Fiorentina, chimichurri

  • Creamy polenta, tomato sauce, pecorino

  • Roasted broccolini, garlic & chili, lemon

DOLCE

  • Tableside tiramisu

Please send us the completed form by email at info@sottobysoubois.com

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Opening hours

Wednesday : 5 p.m. to 11 p.m.

Thursday to Saturday : 7 p.m. to 11 p.m.

 

Where to find us?

Contact

514 564-3672

info@sottobysoubois.com  

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